It's been an absolutely crazy two weeks, hence the silence on my blog. I've had an awesome day despite being a bit sick, and now with 15 minutes left in Saturday, I'm posting about Cupcakes! But not just any Cupcakes. These are my latest experiment for my little Cupcake of the Month Club. November's theme was Spaghetti & Meatballs. Yum!
Happily this went much smoother than October's Hamburger setup. I found the Spaghetti idea in the Hello, Cupcake! book and only modified it slightly. Instead of using the Ferrero Rocher chocolates I used small Cake Bites rolled in nuts. Oh, and I learned that the 'Squeezable' jam idea isn't really all that easy. It's kinda hard to get jam through a think horizontal slit when you've got giant strawberry chunks in the bottle. Great for sandwiches and toast, not so fantastic for these babies. Sad to say, it took me a while to figure out a solution. Duh Brit, unscrew cap and then squeeze. It was like magic. I had strawberry jam all over the place. Anyway, I think it worked out relatively well. Hopefully everyone thought they were yummy! Thanks so much to all my Taste Testers/Club Members!